Foreign investors have been snapping at the heels of Aussie farms. In spite of Cyclone Yasi, fires, floods, supermarket wars, the carbon tax and the coal seam gas industry, more than $180m worth of blue-chip farming land has been sold in south-eastern Australia since last spring, with continued interest reported from Europe, United States and China.

In other words, the world is hungry. According to the UN, the planet has 80 million new mouths to feed and by 2050, 70 per cent of people will live in urban areas. It’s no big surprise then that everyone wants a bit of Australia.
Aussie farms are a sound investment. Of the 135,996 farms in Australia, 120,941 operate as agricultural producers. The cattle, wheat and milk industries generate 12 per cent of the national GDP, a rate that’s growing. But if we sell it all off to the highest bidder, what will that mean for the future of Australian farming?
Three men at the big end of town are heading into (a somewhat ironic) self-protection mode. Liberal MP Joe Hockey is pushing for a review of foreign investment guidelines. Senator Nick Xenophon wants the focus to be on selling “the food and not the land”, while Senator Bill Heffernan has argued for the protection of our strategic sovereignty.
Yet, according to the farmers, foreign investment isn’t all bad. After ten years of drought, most farms are experiencing some of the best agricultural conditions to date. And there’s real evidence of life flowing back into farming communities.
Jock Laurie is the president of the National Farmers’ Federation. He’s also been a sheep and cattle farmer for the past 35 years.
He says foreign investment has had a long and quite amicable relationship with Australian farming, mostly because of its positive impact on the market. Laurie says any “increase” in selling off farms is a casualty of the drought; a back-log of debt-ridden people ready to sell and others who are just keen to take advantage of the lucrative deals coming their way.
Carbon tax and the coal seam gas industry are the biggest bugbears for today’s farmer, Laurie told The Punch. The introduction of the tax will make it “even harder to keep farm costs down and profits up” and the increasing influence of the coal seam gas industry has left many concerned and “intimidated” by the dominance of the big companies through the negotiations process.
In this area, farmers have strong public support. A Galaxy poll commissioned by The Greens last November found 70 per cent of Australians supported a “go slow” moratorium on the industry, until the full effects and potential damages of coal seam gas are understood.
But 2012 is not off to a good start. Here in New South Wales, a “fracking” ban imposed by the State Government on the coal seam gas industry, expired on December 31 without review. It’s a huge oversight and one that leaves the industry free to power “full steam ahead,” says Jeremy Buckingham, a NSW Greens MLC.
And these aren’t the only pressures on the family farm. A hundred years ago, children of farmers had little choice but to accept their lot in the family business. These days things are a little different.
The average Australian farmer is between 55 and 60 years of age. In most cases, that’s older than they’ve ever been. Plus, thanks to tertiary education and new career opportunities, the younger generations don’t necessarily want to take over the family farm.
According to Tim Lane, a partner in proAGtive, a rural business consultancy, family farm succession planning has become increasingly complicated, with some families needing up to 12 months of negotiations before reaching an agreement.
“Foreign investment has not really changed how we do things too drastically. It has just offered another level of expectation of what the farm is worth.”
So where does this leave the family farm?
“The younger generations still have interest in continuing on the farm, but they want a road map and some mentoring on how to do that,” says Lane.
Jock Laurie also shares this positive view for the future.
“Family enterprise will stack up because people are committed; they work long hours and don’t pay themselves a large pay packet. I’ve got two boys who will both end up on the land.
“If I didn’t see a future for them, I wouldn’t be doing this,“ he says.
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