For years, I avoided The Sopranos because I thought it was a show about high-pitched singers. When I realised it was actually about mobsters, I never missed an episode. Who doesn’t love gangster shows?

Come on, only gangsters and bankers wear pin stripes, and what's the difference between the two?

Until recently, I also avoided MasterChef, as I don’t much care for cooking shows. Then I learned that it, too, is in fact a show about gangsters. Now I’m glued to the thing six nights a week!

What’s this, you say? MasterChef really is actually a cooking show? Sure. And Kyle Sandilands is a good bloke. Without question, MasterChef is a show about gangsters. Let’s examine the evidence…

The first thing that betrays MasterChef is the way the so-called “judges” dress. No one who earns an honest living dresses like Gary Mehigan, George Calombaris and Matt Preston, if indeed that is their real names. Our sources tell us they’re really called “Squidgy, G-Dog and Big Matt”.

On the subject of fake names, these guys have an imaginary friend called Heston Blumenthal. Good one. Like any real person has a name that silly.

Now look at guest judge Matt Moran. While we’re told it’s just a coincidence that he shares the same surname as an infamous Melbourne crime family, you’ll excuse us for pointing out the eerie similarities between this portrait of Moran and the first “whacking” in The Sopranos.

The sunnies are for shielding his eyes from blood spatter


The victim was too pig headed for Chrissy's liking

Gangster jargon is another MasterChef giveaway. As we all know, gangsters talk in a weird coded tongue, full of words that mean other stuff. A “whacking” is a killing, a “friend of ours” is a mafia associate, a “marker” is a debt, a dead person “sleeps with the fishes” and so on.

The MasterChef judges do this too. They use strange little made-up words for things we already have perfectly good words for. Chocolate sauce is “ganache”. Garden pests are “escargots”. Soup that smells like wee is “consommé ”. They even talk about a thing called “sabayon”, which probably means some kind of mercy-killing.

Sabayon: it certainly looks like death

Now to the location of the show. When movie mobsters trade illicit goods, the exchange always takes place in an old, empty warehouse. Where is MasterChef filmed? In a big, cold warehouse. We all know how easy it is to wipe food scraps – or blood – off concrete floors, right?

Show me da moichandise…bang!

Still not convinced?

MasterChef “contestants” are banned from using mobile phones. Gangsters aren’t too keen on being wired by the cops either.

Many of the “contestants” are “legitimate businessmen”. One is a plumber, the next a carpenter, and so on. Have you ever seen a carpenter make anything more complicated than a cheese sandwich? Neither have we.

Matt Preston has a penchant for elaborate neckwear. So too did the most famous movie gangster of them all, Marlon Brando’s Godfather.

His croaky voice actually came from wearing this too tight

Gangsters eat quickly, efficiently and with ruthless gusto. Ditto G-Dog, Squidgy and Big Matt. It’s a miracle their faces aren’t full of fork marks.

When people are about to get whacked by the mob, they plead for mercy. Have you ever seen how contestants fawn when they’re on the verge of MasterChef elimination? What does “elimination” actually mean, anyway? What’s it really a euphemism for? We shudder to think.

Those sick bastard judges even have a Stockholm Syndrome thing going. When a “contestant” cooks a shocking dish, the judges are ruthless. Then they come on all nice when they’re about to wield the axe, so to speak. This really is one of the cruellest, most duplicitous psychological tricks imaginable.

Gangsters worship their mothers. MasterChef judges worship Maggie Beer.

And of course, MasterChef is full of food nerds. So too are America’s prisons, as this classic scene from Goodfellas amply demonstrates.

And to think, the stupid warden's eating Chicken Tonight again

And what about the way MasterChef cuts to the ad break with an explosion. Like everything else in this show, it is gangster imagery writ large.

Why has no one else ever gone public with all of this before?

Fear, of course. But here at the Punch, we’re not afraid of a little moral crusading for the benefit of the public. You’ll excuse us if we quietly disappear into hiding for a decade or two, yes?

Most commented

59 comments

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    • Tubesteak says:

      01:12pm | 27/05/11

      There’s no point watching a cooking show if you don’t get to eat the food at the end as it’s just one long tease

      It’s like watching porn and commenting about the camera technique instead of masturbating.

    • michael j says:

      01:30pm | 27/05/11

      @Tubesteak-even worse now im starting to get on a bit i find myself
      trying to follow the Story-line,,,,,for the porno,, not the cooking show,,,,,,,

    • Tubesteak says:

      02:44pm | 27/05/11

      Pornos have storylines? Since when?

      I just fast forward to the good bits

    • Eva says:

      03:16pm | 27/05/11

      I think it is a woman thing to comment on the porn and camera angle. I can’t get past the odd angles designed for use of use of the camera rather than sexual pleasure so never reach the point of being aroused by it.

    • Mathias says:

      03:19pm | 27/05/11

      The good bits usually come after the BJ

    • Tim says:

      03:40pm | 27/05/11

      This is disgraceful.
      Australia’s porn culture in full evidence.
      How dare you people talk about pornography on a blog site and force me to read about it. You should be ashamed of yourselves.
      Absolutely Disgraceful.

    • Scott says:

      05:01pm | 27/05/11

      Tim, I agree with you completely so to reference this converastion to Food:
      tubesteak just wants to “eat” it
      michael j enjoys the reason why the “food” looks so good
      Eva doesn’t get why they have to show the “food” at such weird angles when at home she would just be “looking” at it “directly”
      and Mathias likes it when they have just finished eating a “profiterole”.

    • smoker says:

      05:38pm | 27/05/11

      I am getting on a bit but at least I respect other peoples opinions regards to porn. It is/was great to watch and try out some of the action. so much like cooking is it not? And I do not watch as I do not need cooking lessons or how to stuff up a job.  Get a BRAIN, Tim.

    • Steve says:

      05:52pm | 27/05/11

      You only need a carrot and a bit of imagination and you can combine the cooking and porn in one show.

      “That is a funny way to grate a carrot”

    • LoveFest says:

      06:04pm | 27/05/11

      How about some food porn?

    • acotrel says:

      07:35am | 28/05/11

      Why would anyone watch porn when they can have their own real life experience?  As for gangsters and police - who would want to watch TV shows about low life being successful in sticking it up the average citizen? At least cooking shows have almost as much interest in them as the Antiques Road Show or Bargain Hunters or Q&A or Parliament Question Time !

    • fairsfair says:

      01:14pm | 27/05/11

      lol.

      I am glad wardrobe got G-Dogg out of the grey jackets and he bears a remarkable resemblence to Dr Evil.

      I am sure Big Matt’s wife wakes up every day to a horse’s head in the bed. It probably still takes a couple of minutes to realise it is attached to an equally giant body.

    • NicoleG says:

      06:02pm | 27/05/11

      What? He’s got a wife?

    • fairsfair says:

      06:29pm | 27/05/11

      oh shit yeah Nic, he’s got a wife and kids.

    • Alicia says:

      10:32pm | 27/05/11

      They all have a wife/girlfriend and kids, don’t they? Or at least one on the way in G-Dogg’s case. That shocked me for some reason, I just couldn’t imagine it.

    • Kirsty says:

      01:15pm | 27/05/11

      You didn’t mention the turf war ie taking over Coles and everything else they possibly can.  It all makes sense now Coles pays Master Chef protection money but they had to do it under the ruse of ‘promoting the show’.  Also everybody knows gangs hide in restaurants so obviously thats where George comes in.  It’s all falling into place now.

    • Fiona says:

      07:39am | 28/05/11

      Hahaha, let’s see if woolies can fight back from the insidious syndicate that is masterchef.

    • sneakers says:

      01:17pm | 27/05/11

      Best. Post. Ever.

    • Danny B says:

      01:25pm | 27/05/11

      Seconded!

      The point about euphemisms reminds me of that old gag from the Simpsons:

      “Troy Mclure?  You told me he was dead.”

      “No, I said he sleeps with the fishes.”

    • nossy says:

      01:18pm | 27/05/11

      The Sopranos Anthony - what a show that was - and the ending - well lets say we may see them again - at least the ones that didnt get bumped off !

    • Schmavo says:

      01:20pm | 27/05/11

      The ‘mob’ keeps people guessing and Master Chef keeps people guessing. Who is going to win challenges, lose challenges, be eliminated and compete for immunity.  I’ve got a show to work on…....Master Guess….... ciao

    • St. Michael says:

      01:29pm | 27/05/11

      That first image of the three judges is awesome in context.  Imagine them walking down that corridor in that formation, in slow motion with the tune “Little Green Bag” playing in the background…

    • Jay-ded says:

      01:55pm | 27/05/11

      Maybe with a machine gun each….  smile

    • julie says:

      01:47pm | 27/05/11

      probably why all the contestants wear aprons ... they’re the mugs doing the dirty work, ‘cleaning up’ .... and what about them all kissing each other? Everyone knows the ubiquitous kiss of death to signify who is next for the chop… no wonder the tears.

    • Kika says:

      01:55pm | 27/05/11

      I will never watch an episode of this show. Boring. Please, make it go away!! Worst of all is the inevitable water cooler conversations at work
      “did you watch MasterChef?”
      “Yes! I can’t believe what they did what that dessert!”
      “I know! In 75 minutes? Amazing!”

      You wonder why we’re so fat. We’re food obsessed. We vicariously cook meals good decent meals through them. That’s why it’s such a popular show.

    • Danny B says:

      02:22pm | 27/05/11

      It’s a cycle.  A conspiracy, even grin

      Masterchef to put on the kilos, then Biggest Loser to drop them again - it’s a cycle designed to keep us watching wink

    • AAAdam says:

      02:30pm | 27/05/11

      ***Meanwhile, in a galaxy not so far away, Kika gravitates towards the (boring) conversation about Masterchef at the (watercooler) punch raspberry

    • Kika says:

      03:59pm | 27/05/11

      I don’t gravitate towards it! It’s just it appeals to the lowest common denominator so most people watch it for some bizarre reason.

    • AAAdam says:

      05:44pm | 27/05/11

      Hi Kika. Good to see you came back to the Masterchef thread, again raspberry The force (of gravity) must be strong.

    • Knemon says:

      02:03pm | 27/05/11

      Like Ant, I’ve just started watching this show and I’ve been sucked in also. What I don’t understand is all the crying…it’s cooking for Christ’s sake, it’s not the end of their life. I wouldn’t say Matt dresses like a gangster, more like a big queen.

    • AAAdam says:

      02:25pm | 27/05/11

      Seeing Fat Preston at the beach the other night annoyed me. He was telling Garry how to eat a sausage sandwich like he was some kind of old mate tradie, meanwhile he is wearing a white suit at the beach!

    • bella starkey says:

      03:18pm | 27/05/11

      I don’t watch this show but why would one need to be taught how to eat a sausage sandwich? Are the people on it a bit special?

    • AAAdam says:

      04:16pm | 27/05/11

      Bella, a little special is an understatement. Garry was concerned he’d make a mess! And he was outdoors at the beach for goodness sake.

      Then again, Matt Preston is the king of eating sausage so maybe he has some secret tips. Lol.

    • AdamC says:

      04:53pm | 27/05/11

      Haha, hilarity.

      I could see Matt Preston wearing a white suit at the beach. And I would certainly prefer that to him donning some budgie smugglers!

      Personally, I only start watching MasterChef once they’ve whittled down the field a little.

    • AAAdam says:

      02:21pm | 27/05/11

      The worst thing about Masterchef is watching individual elimination challenges and seeing some people getting an unfair amount of help from their friends on the balcony. Make it fair and tell those on the balcony to shut the hell up.

      The second worst thing about Masterchef is watching the Walrus (AKA Matt Preston) eat food. It annoys me of when he takes a tiny teaspoon of something and pretends he doesn’t like it. We all know he didn’t get that big eating with a teaspoon and being all picky about what he eats!

    • Gladys says:

      03:12pm | 27/05/11

      I’m hoping to never watch an ep of the Sopranos. I want to die wondering what the hype is about.

    • iansand says:

      03:57pm | 27/05/11

      The good news is that Masterchef have vacated that vast empty hall.  It seems that a bunch of tall skinny gels with long legs and immaculate makeup have taken up residence.  If only da boys had left some scraps behind…

    • sludger says:

      04:26pm | 27/05/11

      I lost my appetite now.

    • Daniel says:

      05:39pm | 27/05/11

      The judges are a bit harder this year they want to be tougher. The show is still great TV though.

    • Gabriella - The Stepford Wife says:

      06:00pm | 27/05/11

      Oh how I enjoyed this post! I’ll never look at MasterChef the same again - you have officially gotten this entire theory stuck in my head. Should I be thankng you? smile

    • Al Capone of Chicago says:

      07:28pm | 27/05/11

      These judges aren’t real gangsters, they’re just wannabes that were old chefs of mine. You could say I eliminated them when I vomited up a dish Big Fat Matt made one night. Little did I know that when the television was invented, these copycat f*****s would be on TV. I’m calling Bugsy to shoot ‘em down, and don’t get me started on those gangsta rappers.
      PS. Give me that pinstriped suit back Matt

    • gnome says:

      08:39pm | 27/05/11

      I watched the first two series, but the three fat wankers and the artificiality got to me in the end.  Where do I sigh up to get rid of this crap?

    • AnthonyG says:

      09:10pm | 27/05/11

      Is this show meant to be a comedy. I think its hillarious how these chubby guys pack so much food in their gutses every night.
      The producers should make the contestants cook baked beans and then have closeups of everyone.

    • acotrel says:

      08:31am | 29/05/11

      There must be something like that in the wind?

    • deb says:

      06:31am | 28/05/11

      You have all made my day,read all the comments.Better than the story.Luv a laugh first thing in the mourning.Takes the mind off wanting a big fry-up for breaky.

    • Marie says:

      07:14am | 28/05/11

      Now the buggars are off to New York.  So unfair! I’ve wanted to go there since I was 12 (now 36).  So, all I had to do is go on a TV show cooking comp? Damn! Need to think ahead.

    • Fiona says:

      07:45am | 28/05/11

      We had to pay to go there, unfair, but at least I got to choose who I went with. Can you imagine going with that lot?

    • giggles says:

      07:55am | 28/05/11

      You made my day - tears rolling down my face.  Best thing I have read in ages.
      Thank you

    • J says:

      09:10am | 28/05/11

      Ok its a funny post, but what is with all the negativity about the judges clothing,weight, looks ect? you dont like the show? guess what?? I have a big secret for you that will blow your mind…..DONT WATCH IT! dont ask how you can get it off air just because YOU dont like it. The world doesnt cater to your personal needs. Let the judges be who they are, and let the people who like the show, watch it. Otherwise shove off.

    • AAAdam says:

      10:20am | 28/05/11

      *Sigh*. TV is all about entertainment mate. You don’t have to like something to watch it, it just has to be entertaining. Kinda like watching the footy; I don’t like seeing my team lose but even so, watching the game is entertaining. As such, I love watching Masterchef and the parade of bumbling idiots on it; it is great entertainment even if I think they are fat ugly morons that dress really badly!

    • yourstruely says:

      09:20am | 28/05/11

      did someone watched last night show when the making of cheese cake was sounding like a script from porn movie ..LOL….. i guess the article is a beautiful peace put together by the author and it seems like a humble show about food is becoming mafia oriented money making business with complex shit ass words ....

    • AAAdam says:

      10:46am | 28/05/11

      “did someone watched last night show when the making of cheese cake was sounding like a script from porn movie”

      Yes. I sure did. I thought I must just have a dirty mind because it seemed like there were a lot of sexual innuendo’s going back and forth as they made the cheesecake! Glad I’m not the only one who noticed raspberry

    • scott the realist says:

      12:30pm | 28/05/11

      The show is about tossers trying to tell you what tastes good or not, which is impossible, like they say what people don’t know if it’s called a fancy anme and plated well you could serve most people a turd in an expensive restaurant and they will eat it without complaining as they are too embarrassed to sya it tastes like shit in case they look stupid or low class, having worked and eaten in some highly recomened and prestigiuos restaurants they are not worth the money and the food can be average to poor in most, Your own taste is your own taste by all means taste lots of things but make the recipe any recipe to your own taste experiment.

    • Tastebud says:

      08:47pm | 28/05/11

      Wow.  I lost my breath reading your comment Scott TR.

    • deb says:

      06:36am | 29/05/11

      My, my dont we just get all upset about nuthing!
      Me? I think Masterchef is a load of crap.
      As someone who has had to do her own invention tests over the years,you know the ones,little money lots of mouths to feed.
      Get the picture? How about a little realistic cooking on that show.
      With the price of food going thru the roof and watching those idiots smiling while serving up something with what looks like stains running down the plate?  give me a break!

    • mike says:

      02:19pm | 29/05/11

      im off to watch some porno

    • deb says:

      06:21am | 30/05/11

      Who burned the porridge? tried to watch that crap last night.what a load of crap! Poor old miners.

    • jimbo says:

      08:52am | 14/06/11

      Last nights episode was surely a comedy.  I was in stitches watching the four contestants trying to make a hamburger from scratch. One of the poor cooks finished up with about 15 kg of various types of meat in three different bowls and then seemed to lose track of what day it was and what the hell she was doing there.  After a bit of coaching and using about $100 worth of food she managed to produce a burger that looked like Homer Simpson would have made on a bad day.  The lesson learned, I think, was, you should try not to have a major breakdown while making a hamburger for lunch.

    • Chris says:

      11:13pm | 19/06/11

      Masterchef is not about food. They must have an army of psychologists to screen the potential contestants - firstly they have to find people who suffer the delusion that they really are masterchefs, and then they have to screen for totally inadequate personalities- the sort of adults who cry if they don’t win or jump up and clap their hands if they do. Watching the judges psychologically torture these misfits is too much. If they were doing it to animals there would be an outcry.

 

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